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The USDA Summer Food Service Program provides free meals to all children ages 18 and younger when school is out.
Use our new At-home Workout videos to add some physical activity to your week.
Find information about physical activity under the new Move tab on our website.
Our May recipe of the month is here. Find the full recipe for Crispy Baked Chicken on our blog this week.
The Dietary Guidelines recommend consuming more oils and less solid fats. Learn how you can make the shift on this week’s blog.
Adding fish to your weekly menu can be tricky for any family. Find out more on our blog this week.
Seafood contains protein and other valuable nutrients. Our blog this week is all about handling seafood safely, so you can enjoy it at home.
Our adventures in unit pricing continue! Find out what we unit priced this week on our blog.
Our April recipe of the month, Broiled Salmon, is here. Find it on the blog today.
Buying bigger is not always better. Take into account the price, your time, and food waste.
Unit pricing can help you determine the best buy for different forms of food.