You can eat healthy and
stick to a tight grocery budget.
With a little planning, savvy shopping and tasty recipes to cook at home, you’ll be well on your way. The Spend Smart. Eat Smart. Team is here to help!
Blog
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Pumpkin Oatmeal
Our October recipe of the month is bringing a seasonal favorite, pumpkin, to breakfast. Pumpkin Oatmeal is easy to make and ready to eat in only five minutes. All you need to do is combine the ingredients in a microwave-safe bowl, heat in the microwave until the oats are soft (about three minutes), and serve....
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Make Ahead Snacks
This month has been all about snacks here on the blog. Snacks are also a must at my house to keep my 10-year-old daughter and 13-year-old son full between meals. My son often tells me we don’t have any good snacks in the house. Therefore, I’ve been thinking about how I can balance my desire...
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