Blog
Dinner for Snack Lovers
This month our blogs are all about making a meal out of your favorite snacks. Whether you enjoy cooking or not, sometimes you just do not want to spend time in the kitchen preparing a meal. Turning snacks into dinner allows you to have a tasty and nutritious meal for minimal effort.
A Freezer Full of Possibility: Cooking for One Without the Waste
Last week we took a peek into Katy’s freezer and learned how she makes day-to-day meals and snacks easier for her family of four using frozen foods. This week I get to share how I use my freezer as a household of one. In some ways cooking for one is simpler because I have only myself to please and I know what I like. However, cooking for one or two requires some careful planning to minimize waste and make the most of your effort.
Can Processed Foods be Good for You?
As Heart Health month comes to an end, let’s talk about processed foods. We often hear that processed foods are bad for us. So, are there any benefits to processed foods?
Holiday Favorites for Your Menu
I always enjoy hosting a get-together at some point during the winter holidays. I want to make it as low-stress as possible, especially for family members who have to go to more than one celebration. So, I try to be flexible with the time of day and menu. Some favorite menus from over the years have been brunch, taco bar, soups, and pizza. Below are some of my favorite Spend Smart. Eat Smart. recipes that I have included in my holiday menus over the years.
Stuffed Peppers: A Delicious Twist on Pasta Night!
Pasta is a fan favorite at our house. I love the flexibility of pasta and how I can use a variety of sauces, cheeses, noodles, and even protein. Thankfully our daughters enjoy pasta, so some form of a pasta dish ends up on our meal plan at least 1-2 times a week. To switch it up, I love using the Stuffed Peppers recipe on Spend Smart. Eat Smart. This recipe provides the same flavors as our favorite pasta dishes, but with a fun twist!
Simplifying Meal Planning with Young Kids
Do you find yourself debating a drive-thru run after work and activities on busy evenings? If you answered yes, you are not alone! As a mom of two young kids, I feel like I spend quite a bit of time during the week as the family’s taxi driver. Occasionally we pull into a quick restaurant for a convenient meal after activities, but I have really tried to prioritize meal planning at home. Cooking at home is more cost effective for my family and ensures that my kids are eating well balanced meals.
Slow Cooker Pork Roast
It’s finally my favorite time of year for cooking! In my opinion, you just can’t beat cooking fall dishes. Our recipe of the month is Slow Cooker Pork Roast and it is a winner!