Blog
Canned Beef
When I first heard of canned beef I really did not know what to think. There was a fat layer on the top when I opened the can and a lot of liquid, but the texture and smell of the meat were normal for beef. I ended up enjoying it and adding it to some of my recipes as an easy and money-saving alternative to cooking with fresh beef. You don’t have to jump on the canned-beef train, but I do want to show you why canned beef isn’t all that bad, and how you can use it in your kitchen.
Italian Chicken
Our March recipe of the month is Italian Chicken. This is a versatile recipe from beginning to end. You get to choose the number of servings, the cooking method, and how you will serve this recipe.
New Videos for At-Home Workouts on Frigid Days
As I write this blog, snow is swirling in the air and it is cold outside. Like really cold. As much as my kids and I enjoy sledding and being active outdoors, it’s not possible right now, since it is recommended to limit your time outside. This also means my kids are having indoor recess at school which usually isn’t very active. Therefore, I’m thinking of different ways we can be active inside our house.
Nutrition Facts Label Gets an Update
For the first time in 20 years, the Nutrition Facts label, found on packaged foods, has been significantly updated to make it easier to understand. The Nutrition Facts label can help you make food choices for good health. It is a valuable tool and we want to make it easy for you to understand all of the information it includes. Check out our video on Reading the Food Label.
Versatile Winter Vegetable
I moved to Iowa 11 years ago and still have a difficult time appreciating Midwest winters. Although I am not a fan of the snow and brutally cold temperatures, I do look forward to transitioning my family’s meals to dishes that bring us warmth and comfort during the colder months. Many of the comforting foods that are traditional in my family in the late fall and winter are rich and heavy. To add some variety, I have begun to incorporate recipes with winter squash to add in more vegetables throughout the week. Below are a few of my favorite recipes to use winter squash.
Split Pea Soup
I am happy to share one of my favorite recipes with you today. I have made this Split Pea Soup recipe since my husband and I were first married. Now, quite a few years later, it made its way on to Spend Smart. Eat Smart.
