Blog
The Comfort in Homemade Bread
Last week Katy shared about the comfort homemade soup brings to her and her family. As I thought about one of my comfort foods I thought of homemade bread. I come from a long line of bread bakers. Growing up I have memories of making whole wheat bread with one grandma and oatmeal bread with another grandma. And my kids know my mom almost always has some sort of quick bread made when we go to visit. Banana bread is a favorite. I find comfort in making homemade bread, smelling it bake in the oven, and eating it warm out of the oven with butter or peanut butter.
A Staple in My Freezer
Growing up, my mom was always quick to make my sisters and me soup when we were feeling under the weather. A big bowl of soup has always provided me a bit of comfort during times when I have needed it the most. As an adult with my own children, I find myself doing the same thing when my preschooler isn’t feeling well. Recently my entire family came down with a bad cold. Luckily, I had chicken noodle soup in my freezer. In a matter of a few minutes, we were able to have a delicious, comforting meal!
Beef Stew
Welcome to December! This time of year is busy, but I hope you can find a couple of hours to make our recipe of the month – Beef Stew. This recipe is hearty and it fills your home with a wonderful smell. Below I have some tips from my family on making this recipe.
Homemade vs Bought: Cheesy Broccoli Cheddar Soup
As colder weather arrives, I find myself drawn to a warm bowl of soup. My boyfriend’s favorite soup is broccoli cheddar, and we find ourselves craving it this time of year. The question becomes, do we go to the nearest restaurant and try theirs, grab a can from the store, or make from scratch? I recently tried all three and am here to share my thoughts!
Flipping for Pancakes!
Pancakes, or as my preschooler used to call them ‘pam-papes’, are a fan favorite at our house. Below are the top 5 reasons why I am always on board when pancakes are requested for breakfast, lunch, or dinner!
Pumpkin Recipe Roundup
Pumpkin is a classic flavor that reminds me of the fall season. One 15 ounce can holds about 2 cups of pumpkin. Some pumpkin recipes on Spend Smart. Eat Smart. use the full can while others may use a smaller amount. What do you do with any leftover pumpkin?
