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Salsa de frutas

Serves

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4

Cost/Serving

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Serving Size: 1/2 cup

Ingredients

  • 1 melocotón
  • 1 manzana
  • 1 taza bayas

Instructions

  1. Lave y pique el durazno, la manzana y las bayas en trozos pequeños.
  2. Revuelva para combinar y hacer una salsa de frutas.
  3. Sirva con papas fritas horneadas o chispas de canela.

Tips

Sirva como refrigerio, aperitivo o postre.

Use una variedad de bayas favoritas: fresas, frambuesas, moras o arándanos.

Agregue 1 cucharada de azúcar morena, si lo desea.

Print Recipe

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Nutrition Facts

4 Servings Per Recipe
Serving Size: 1/2 cup
Amount Per Serving

Calories 60

 
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
7%
Total Sugars 11g
 
Includes 0g Added Sugars
0%
Protein 1g
 
Vitamina d 0mcg
0%
Calcio 9mg
0%
Hierro 0mg
0%
Potasio 166mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently available for the recipe. We will be updating the information shortly.