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Fruit Salsa

Serves

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4

Cost/Serving

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Serving Size: 1/2 cup

Ingredients

Instructions

  1. Wash and chop peach, apple, and berries into small pieces.
  2. Stir to combine to make a fruit salsa.
  3. Serve with baked chips or cinnamon chips.

Tips

Serve as a snack, appetizer, or dessert.

Use a variety of favorite berries: strawberries, raspberries, blackberries, or blueberries.

Add 1 tablespoon brown sugar, if desired.

Nutrition Facts

4 Servings Per Recipe
Serving Size: 1/2 cup

Amount Per Serving

Calories 50


 
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 13g
4%
Dietary Fiber 2g
8%
Total Sugars 10g
 
Added Sugars
NA*
Protein 1g
 

Vitamin D 0mcg
0%
Calcium 11mg
1%
Iron 0.3mg
2%
Potassium 175mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently avaliable for the recipe. We will be updating the information shortly.