Blog
Extra Sweet Memories
I have fond memories of the holidays as a child and now that I have two young daughters of my own, creating that same Christmas magic has been such a joy! Our oldest daughter is six and she’s starting to remember a lot of our holiday traditions. She remembers specific decorations that need to be unboxed, fun holiday events we do every year, and she even remembers special foods that we prepare that aren’t typically on our family’s menu. Read below to hear about a few of her favorites!
Spend Smart. Eat Smart. with Family – Holiday Edition
We are in the midst of a blog series where we ask our family members about food, specifically around the holidays. It’s my turn and we get to hear from my dad, Bob! He’s a man of few words so you’ll see I added some color commentary to his answers.
Embracing Fall Flavors! The Underrated Delight of Brussels Sprouts
I love fall produce! There is something so comforting about roasting root vegetables and baking apples as the weather begins to shift. Starting in November, I find myself adding Brussels sprouts to my grocery list at least every other week, sometimes weekly, depending on my meal plan! Brussels sprouts are high in Vitamins A and C which are known to help your immune system. With two young kids at home, I am always looking for foods that will help me build my immune system to fight off those fall and winter viruses!
Roasted Vegetables and Kielbasa
I hope you all had a wonderful Thanksgiving! If you’re anything like me, you probably have a bit of a mess in your refrigerator with bits of this and that leftover from holiday gatherings and meals. This month’s recipe is the perfect way to use what is left in your vegetable drawer to make a tasty meal.
