Domaći umak od jabuka

Serves

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4

Cost/Serving

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Serving Size: 1/2 cup

Ingredients

  • 4 Jabuke (oguljene, kored i sjeckane)
  • 1/2 šalice Voda
  • 2 žlice bijeli šećer (opcionalno)
  • 1/2 žličice mljeveni cimet (opcionalno)

Instructions

  1. Kombinirajte jabuke, vodu, šećer i cimet u tavi.
  2. Poklopite i kuhajte na srednjoj vatri 15-20 minuta ili dok jabuke ne postanu mekane.
  3. Hladan. Zgnječite vilicom ili maserom od krumpira.

Tips

Nemojte zgnječiti umak od jabuka ako više volite zrnastu vrstu.

Može se jesti vruće ili u hladnjaku i jesti hladno.

Jabuke koje su dobre za umak od jabuka su Gala, Fuji, Braeburn i Golden Delicious.

Nutrition Facts

4 Servings Per Recipe
Serving Size: 1/2 cup

Amount Per Serving

Calories 90


 
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrates 25g
9%
Dietary Fiber 4g
14%
Total Sugars 19g
 
Includes 0g Added Sugars
0%
Protein 0g
 

Vitamin D 0mcg
0%
Kalcij 12mg
1%
Željezo 0.2mg
1%
Kalij 195mg
4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently available for the recipe. We will be updating the information shortly.