甜味浓郁的鸡肉玉米饼

Serves

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4

Cost/Serving

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Serving Size: 1 quesadilla

Ingredients

  • 1罐(15盎司) 100%果汁桃子
  • 1杯 去骨去皮的鸡肉,切成一口大小的块
  • 3/4杯 奶酪丝
  • 4(8英寸) 全麦玉米饼

Instructions

  1. 将桃子汁过滤到碗中。 将桃子切成一口大小的小块。 把桃子放在一边。
  2. 将煎锅加热至中火。 用烹饪喷雾喷洒。 加入鸡肉和桃汁。
  3. 煮鸡肉,偶尔搅拌,直到内部温度达到 165°F。 从煎锅中取出鸡肉和桃汁。
  4. 将每种成分(鸡肉混合物、桃子、奶酪和可选成分)的 1/4 放在每个玉米饼的一半上。
  5. 将玉米饼的空面折叠在奶酪、鸡肉和水果上,就像合上一本书一样。
  6. 在平底锅中煮玉米饼,直到两面呈浅褐色。 确保它们被加热并且奶酪融化。

Tips

用其他水果代替,如菠萝或杏子。

Nutrition Facts

4 Servings Per Recipe
Serving Size: 1 quesadilla

Amount Per Serving

Calories 320


 
% Daily Value*
Total Fat 12g
15%
Saturated Fat 5g
25%
Trans Fat 0g
 
Cholesterol 50mg
17%
Sodium 490mg
21%
Total Carbohydrates 35g
13%
Dietary Fiber 4g
14%
Total Sugars 11g
 
Includes 0g Added Sugars
0%
Protein 20g
 

維生素D 0mcg
0%
钙 162mg
10%
铁 1mg
6%
钾 242mg
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently available for the recipe. We will be updating the information shortly.