土豆披萨

Serves

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1

Cost/Serving

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Serving Size: 1 potato

Ingredients

  • 1 土豆(擦洗干净)
  • 2-3汤匙 披萨酱或番茄酱
  • 1/2杯 冷冻蔬菜混合物或切碎的生蔬菜(如辣椒、洋葱、蘑菇)
  • 1/4杯 奶酪,切碎(马苏里拉奶酪或蒙特利杰克奶酪)

Instructions

  1. 在 425° F 下烘烤马铃薯约 60 分钟或用微波炉烘烤 5 分钟,翻转过来再用微波炉加热 2 到 5 分钟,或直到马铃薯变软。
  2. 纵向切成两半。
  3. 每半涂上 2-3 汤匙披萨酱或番茄酱。
  4. 将温水浇在冷冻蔬菜上,直至解冻。 将它们放在漏勺中过滤。 将冷冻或新鲜蔬菜铺在马铃薯的每一半上。
  5. 在蔬菜上撒上奶酪。
  6. 微波炉加热至奶酪起泡或在 375° F 下烘烤 5-10 分钟(直到奶酪融化)。

Tips

在上面放上其他披萨配料。 一些想法是帕尔马干酪、煮熟的碎牛肉或香肠、意大利辣香肠片和菠萝块等。

Nutrition Facts

1 Serving Per Recipe
Serving Size: 1 potato

Amount Per Serving

Calories 300


 
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
 
Cholesterol 20mg
7%
Sodium 220mg
10%
Total Carbohydrates 48g
17%
Dietary Fiber 5g
18%
Total Sugars 7g
 
Includes 0g Added Sugars
0%
Protein 12g
 

維生素D 0mcg
0%
钙 229mg
20%
铁 1mg
6%
钾 994mg
20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently available for the recipe. We will be updating the information shortly.