Pineapple Snack Cakes are great as a side dish to any meal or as a snack.
Use pineapple tidbits or chunks instead of crushed pineapple. Drain well and finely chop.
Sprinkle 1/2 cup of coconut or walnuts on top of each snack cake before baking.
Save extra pineapple juice to add to a salad dressing, fruit salad, or smoothie.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently avaliable for the recipe. We will be updating the information shortly.