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Domaći Teriyaki umak

Serves

Serves Icon

16

Cost/Serving

Cost Per Serving Icon

0.08

Serving Size: 1 tablespoon

Ingredients

  • 1 žlica kukuruzni škrob
  • 1 žlica Voda
  • 1/2 šalice Smeđi šećer
  • 1/2 šalice Umak od soje s niskim udjelom natrija
  • 1/4 šalice Jabučni ocat
  • 1 češanj češnjak, mljeven
  • 1/2 žličice mljeveni đumbir

Instructions

  1. Kombinirajte sve sastojke u maloj tavi. Zagrijte na srednje jakoj vatri.
  2. Stalno miješajte pjenjačom ili vilicom dok lagano ne prokuha i zgusne.
  3. Uklonite iz topline. Čuvajte u hladnjaku u hermetički zatvorenoj posudi.

Tips

Koristite u Teriyaki Rice Bowl.

Koristite kao marinadu za govedinu, piletinu, ribu, svinjetinu ili puretinu.

Print Recipe

Print Recipe

Nutrition Facts

16 servings per recipe
Serving Size: 1 tablespoon
Amount Per Serving

Calories 35

 
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
 
Cholesterol 0mg
0%
Sodium 290mg
13%
Total Carbohydrates 8g
3%
Dietary Fiber 0g
0%
Total Sugars 7g
 
Includes 7g Added Sugars
14%
Protein 1g
 
Vitamin D 0mcg
0%
Kalcij 9mg
0%
Željezo 0mg
0%
Kalij 42mg
0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.