洋葱干汤混合物
Serves
3
Cost/Serving
Serving Size: 1/3 cup
Ingredients
- 3/4杯 洋葱干
- 1/3杯 无钠牛肉汤
- 4 茶匙 洋葱粉
- 1/4 茶匙 糖
Instructions
- 混合所有成分。 搅拌均匀。
- 放入带有紧密盖子的存储容器中。 密封严密。
- 存放在阴凉干燥处长达六个月。
- 每次使用前搅拌或摇晃。
- 量出约 1/3 杯干混合物，以替代一包 1.25 盎司购买的干洋葱汤混合物。
Nutrition Facts
3 servings per recipeServing Size: 1/3 cup
Amount Per Serving
Calories 120
- % Daily Value*
- Total Fat 1g
- 1%
- Saturated Fat 0g
- 0%
- Trans Fat 0g
- Cholesterol 0mg
- 0%
- Sodium 15mg
- 1%
- Total Carbohydrates 27g
- 10%
- Dietary Fiber 2g
- 7%
- Total Sugars 11g
- Includes 0g Added Sugars
- 0%
- Protein 3g
- 維生素D 0mcg
- 0%
- 钙 72mg
- 6%
- 铁 1mg
- 6%
- 钾 2055mg
- 45%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
NA* - We are currently in the process of integrating the new FDA Nutrition Standards. Added Sugar information is not currently available for the recipe. We will be updating the information shortly.
