Beans, Beans the Musical Fruit
May 16, 2016 | Jody Gatewood
There are many benefits to eating beans. They are high in fiber, protein, iron, folate, and potassium. In addition, they are inexpensive so easy on the budget. There’s just one little problem…they can cause intestinal gas. And how embarrassing is that! The good news is there are ways to help reduce the amount of intestinal gas caused by eating beans.
- Add beans to the diet slowly over a period of several weeks. This allows your body to adjust to the added fiber provided by the beans. Once you are eating beans on a regular basis, intestinal gas will be less of problem.
- Chew beans well to help digest them.
- Drink plenty of water and other fluids to help your body handle the extra fiber in beans.
- When preparing dry beans, use the hot (short) soak method of soaking beans. This method reduces many gas-producing substances in beans. Always discard soaking water and rinse beans with fresh water after soaking.
As a dietitian and a mom, beans check all of my boxes. They are very nutritious, they’re inexpensive and they work well in dishes my family enjoys. Keep the tips above in mind and toss some beans in your grocery cart today.