May 02, 2016 | Justine Hoover
Tacos are a go to meal for my family. They make the menu almost every week. Our May recipe is a delicious way to change up the typical taco routine. In our lentil taco recipe, lentils are used in place of meat or fish because they are quick and easy to cook and they are inexpensive.
If you have not yet cooked with lentils, this is the perfect recipe to start with. Start by rinsing and sorting your lentils to remove any dirt or other debris. Then simmer the lentils with onion, seasonings, and water for about 30 minutes. Spoon the lentils onto corn tortillas and serve with your favorite taco toppings.
Add lentils to your grocery list this week and try out lentil tacos for your Cinco de Mayo celebration!