Cookin’ it up for Mom on Mother’s Day
May 06, 2013 | Jody Gatewood
Even though I enjoy cooking meals for my family, it’s always nice to have someone else, like my husband, doing the cooking once in a while. When my husband cooks I request that he makes quiche and butternut squash soup, since those are his specialties. My 3-year-old son also likes to ‘cook’ but his plastic play food or imaginary food just is not very filling!
Mother’s Day, which is on May 12, is a good time to cook for mom. There’s always the option of going out to eat but we have a lot of tasty recipes that are easy to make and easy on the pocketbook on our Spend Smart. Eat Smart website to try. Here are a few ideas:
|To Make Mom Breakfast in Bed, Try:||For Lunch or Supper, Try:|
And for a sweet treat for mom, make Fruit Pizza!